We are starting to get LOTS of vegetables.
We literally have hundreds of artichokes (2 for $1) that are so tender. My husband eats the outside few leaves and gives me the rest. I can just dip the whole bottom of the artichoke and eat it - no cleaning of those "feathers" necessary.
Our kale is very tender - the new wonder food you know.
There is fennel, celery root, radishes and strawberries.
Can't forget our yummy eggs from our free range pastured chickens. Everyone says they are the best eggs they've ever eaten - just $3 per dozen.
Give me a call and let's figure a time for you to come and enjoy the farm. 805 610-1053.
Kathy
Hi There, Where can I go to get your u-pick vegetables?
ReplyDeleteThanks!